Fig Balsamic vinegar 250ml

Product Information

This balsamic fig sauce can also be served with pork, wild boar, venison, or any other wild meat whose strong flavor combines well with a sweet fruity sauce. Our flavoured balsamics are created by the Verrini family using aged balsamic vinegar that they have produced on their estate in the north of Modena, Italy. Giusti add only good quality wine vinegar to the cooked grape must, and then age it in traditional barrels of various woods - juniper, cherry, oak, ash, and mulberry.

To serve the balsamic fig glaze with the foie gras, place a small amount into a bowl and bring it to the table. It’s the 'fig-tastic' sweet and fruity flavor without any added sugars that make this Fig Balsamic a treat for both your palate and waistline. Turn the burner under the canner to its highest setting, cover the canner with its lid, and heat until the water boils vigorously. Needless to say, if the only experience you’ve had with figs is from the innards of your grandparent’s cookie, you’re in for a treat.A sweet fruity balsamic cream vinegar which works perfectly when mixed with our Original nutty rapeseed oil. We take great care to use the best ingredients, using local ingredients wherever possible, always with provenance, quality and taste in mind. In both these dishes, the fig balsamic was a delicious sweet, tart, tangy compliment to the cheese and the salad. Modena balsamic vinegar (75%), white wine vinegar, cooked grape must, sugar, glucose syrup, fig puree (5%), modifier: corn starch, natural flavour, contains sulphites.

This selection from our Reserve Collection started as a traditional balsamic vinegar from Modena, Italy, aged for years in oak casks.Cognac or Calvados: add at the end and simmer only for one more minute to let the alcohol evaporate. Usually compared to a liquid hug, everyone benefits from the juicy complexity and how well this Fig Balsamic Vinegar pairs with a multitude of our Olive Oils - - a true 'fig-ure' of culinary elegance. Aromatic vanilla bean and sweet figs blend smoothly with our barrel-aged Italian Balsamic Vinegar to create a memorable flavor rich and full of excitement. Our lovely fig balsamic also brings a sophisticated richness to Bloody Mary cocktails and creamy desserts.

Aged to perfection for up to 18 years in wooden barrels, our Fig Balsamic captures the essence and splendor of the fresh fig fruit. Sugar: use regular castor sugar but do not reduce the quantities if you want to make a fig preserve that will last for years. The real, mouth wateringly good ones are a little more expensive, thanks to the superior production method and lengthy ageing process undertaken, and are a world apart from their imposters. Discover more about “Made in Italy”, a label synonymous throughout the world with refined materials, attention to detail, and creativity. Delicious drizzled over goats cheese, Feta, beetroot, chicken, Greek yoghurt with granola, strawberries and ice cream.

We then infuse our barrel aged Balsamic Vinegar with the fresh fig purée to create this delicious blend. Our Fresh Fig Balsamic Vinegar is a perfect balance of sweet, nutty and tangy richness; its depth is thick and not too acidic. I was looking to replicate a drizzle I had at a restaurant on a salad of greens, beets and goat cheese. Seventeen generations of his family have been producing high quality balsamic vinegar since 1605 and have won numerous prizes (including 14 Gold Medals) over the centuries. I don’t put it through the food processor or strain the seeds out, simply because the seeds don’t bother me and I feel the consistency is fine after I cook it.

Ingredients: Balsamic Vinegar of Modena (Wine Vinegar ( Sulphites), Grape Must) 40%, Figs 36%, Sugar, Chilli, Honey, Ground Cinnamon, Pomegranate, syrup. Design A Gift If you want to choose exactly which ones of our olive oils and balsamics to give as a gift you can create your own olive oil gift bags with our Design A Gift option. Our infused olive oils are crafted exclusively for The Gift of Oil by the Di Lorenzo family in Sicily, artisanal producers of premium wine and olive oil.Infused with all natural ingredients like Pomegranate, Passionfruit and Black Cherry, our uniquely innovative infusions enhance everyday meals providing big hits of taste, bringing your food to life with just a splash. This dense, sweet-tart balsamic vinegar exhibits a mild and mellow fig flavor with less bite due to a lower acid content. Popular with chefs, balsamic glazes are really easy and versatile to use at home, giving a fabulous finishing touch to a range of dishes.